Toasted Cheese Sandwich | Easy | 2 Ingredients (plus butter)

cheese

🥗Healthier: nut cheese

💰Cheaper: processed cheese

Nut cheese is lower in calories and dairy-free.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier, while margarine is often cheaper.

bread

🥗Healthier: whole grain bread

💰Cheaper: white bread

Whole grain is more nutritious, while white bread is often less expensive.

tomato

🥗Healthier: cucumber

💰Cheaper: canned tomatoes

Cucumber adds freshness, while canned tomatoes are often cheaper.

Heat a skillet over medium heat.

Butter one side of each slice of bread.

Place one slice, butter-side down, in the skillet.

Add cheese on top of the bread in the skillet.

Top with another slice of bread, butter-side up.

Cook until golden brown, about 3-4 minutes.

Flip the sandwich carefully.

Cook the other side until golden and cheese is melted, another 3-4 minutes.

Remove from skillet and let cool slightly.

Slice in half and serve warm.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens