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BLUE CHEESE DIP WITH CREAM CHEESE/CREAM CHEESE SPREAD WITH BLUE CHEESE

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Vintage Kitchen by Oksi
Vintage Kitchen by Oksi
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Recipe Information

Recipe Available
Video-Specific Recipe

Caramelized Vidalia Onion and Blue Cheese Hot Dip

Cultural Context

This dip is a beloved American appetizer, often served at gatherings and parties. The sweet caramelization of Vidalia onions pairs beautifully with the tangy blue cheese, creating a rich and savory experience. It's a popular choice for game days and potlucks, showcasing the comfort of classic American flavors. Variations may include different types of cheese or additional spices, but the core elements remain a favorite across the country.

AmericanUSappetizer
45 min
medium
6 servings
Servings4
125 gr. blue cheese
125 gr cream cheese
1/2 cup walnuts
20 mil. brandy
1 tablespoon sour cream
1 tablespoon mayo
pepper

blue cheese

🥗Healthier: feta cheese

💰Cheaper: cream cheese

Feta provides a tangy flavor with fewer calories.

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: plain yogurt

Greek yogurt adds creaminess with lower fat.

cream cheese

🥗Healthier: cottage cheese

💰Cheaper: ricotta cheese

Cottage cheese is lower in fat and calories.

cheddar cheese

🥗Healthier: reduced-fat cheddar

💰Cheaper: processed cheese

Reduced-fat cheddar offers lower calories without sacrificing flavor.

1

In a mixing bowl, combine the blue cheese and cream cheese until well blended.

2

Add the walnuts, sour cream, and mayo to the mixture and stir until combined.

3

If desired, add brandy or cognac and mix well.

4

Season with pepper to taste.

5

Serve as a dip or spread.

Cooking Techniques

caramelizingmixingbaking

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

milkeggs

Also Known As

Vidalia Onion DipBlue Cheese Dip

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