🥨 Easy Pretzel Dip Recipe You Need to Try!

blue cheese

🥗Healthier: feta cheese

💰Cheaper: cream cheese

Feta provides a tangy flavor with fewer calories.

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: plain yogurt

Greek yogurt adds creaminess with lower fat.

cream cheese

🥗Healthier: cottage cheese

💰Cheaper: ricotta cheese

Cottage cheese is lower in fat and calories.

cheddar cheese

🥗Healthier: reduced-fat cheddar

💰Cheaper: processed cheese

Reduced-fat cheddar offers lower calories without sacrificing flavor.

In a mixing bowl, add the crumbled blue cheese, sour cream, mayonnaise, milk, garlic powder, lemon juice, salt and ground black pepper.

Mash some of the blue cheese crumbles with a fork to blend the flavors while keeping some chunks for texture.

Let the sauce sit for at least 1 hour in the refrigerator. This will allow all the flavors to meld. You can use it immediately, but the longer you let it sit in the refrigerator, the more flavorful it will be.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens