Rose momos recipe | Fried momos | How to make rose momos at home | Easy and simple momos recipe |

In a bowl, combine maida with water to form a dough. Let it rest for a while.

In another bowl, mix chopped onion, grated cabbage, grated carrot, chopped capsicum, ginger garlic paste, white/black pepper, chopped green chilli, and salt to create the filling.

Roll out the dough into small circles.

Place a spoonful of the filling in the center of each circle.

Fold and seal the edges to form momos.

Heat oil in a pan and fry the momos until golden brown.

Equipment Needed

Spice Level:

Dietary