Mango Chia Pudding Recipe | Healthy Breakfast Recipe For Weight Loss #chiaseedsforweightloss

coconut milk

🥗Healthier: almond milk

💰Cheaper: regular milk

Almond milk is lower in calories, while regular milk is more accessible.

honey

🥗Healthier: agave syrup

💰Cheaper: sugar

Agave syrup is a lower glycemic sweetener, while sugar is often less expensive.

Combine chia seeds, coconut milk, honey, vanilla extract, lime juice, and salt in a bowl.

Whisk the mixture until well combined and no clumps remain.

Cover the bowl with plastic wrap or a lid and refrigerate for at least 4 hours or overnight.

Once thickened, stir the pudding to break up any clumps.

Peel and dice the mango into small cubes.

Layer the chia pudding in serving glasses with diced mango on top.

Drizzle additional honey or agave syrup over the mango if desired.

Serve chilled and enjoy!

Cooking Techniques

Spice Level:

Allergens