(Eng) 붕어빵 반죽 집에서 만드는방법,밀가루 250g 레시피 자세히, How to make a fish-shaped dough Korean street food.#food
🌍Authentic Korean recipe from a Korea-based creator — ingredients and steps translated below
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peakJ 반죽 Dough tv Recipe Information
Recipe Available
Video-Specific Recipe
Korean Waffle
Cultural Context
Korean waffles, often known as Bungeoppang, originated as a popular street food in South Korea. Traditionally shaped like fish, these waffles are filled with sweet red bean paste, symbolizing comfort and nostalgia for many. Over time, they have evolved to include various fillings like custard and chocolate, becoming a beloved treat across the globe, especially in Asian communities.
KoreanKRdessert
45 min
medium
4 servings
Also Known As
BungeoppangFish Waffle
Local Name: 와플







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