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NO-Bake Raspberry dessert | Fast & So Easy

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Recipe Information

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Video-Specific Recipe

Raspberry Dessert

Cultural Context

Raspberry desserts are popular in the United States, especially during the summer when fresh raspberries are in season. This dessert often features layers of cream and fruit, celebrating the bright, tart flavor of raspberries. It's a favorite for gatherings and parties, as it's simple to prepare and visually appealing. Variations include adding other berries or using different types of cream, making it a versatile treat enjoyed by many.

AmericanUSdessert
20 min
easy
4 servings
Servings4
200g cream cheese
200g whipping cream
180g raspberries
30g powder sugar
30g sugar
6g gelatin
30g milk
1 teaspoon vanilla

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: whipped topping

Greek yogurt reduces calories while maintaining creaminess

1

Prepare the gelatin according to package instructions.

2

In a mixing bowl, combine cream cheese and sugar, and mix until smooth.

3

Add the whipping cream and vanilla to the mixture and whip until fluffy.

4

Gently fold in the raspberries.

5

Incorporate the prepared gelatin into the mixture and blend well.

6

Pour the mixture into a serving dish and refrigerate until set.

Cooking Techniques

whippingfoldinglayering

Spice Level:

🌶️🌶️🌶️

Allergens

milkwheat

Also Known As

Raspberry FoolRaspberry Parfait

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