CHILI MAC & CHEESE | Easy Chili Mac Recipe

Cook macaroni noodles according to the package, drain and set aside.

Preheat oven to 350 degrees.

Heat oil in a pan over medium high heat and sauté ground beef. Season with salt and pepper, and cook until cooked through. Remove, drain and set aside.

Add more oil to the pan and sauté onions and bell peppers. Season with salt and cook until softened about 5 minutes.

Stir in crushed tomatoes, tomato sauce, chili powder and cumin. Season well with salt and pepper.

Stir in ground beef and macaroni noodles.

Bring to a simmer, remove from heat and transfer to a baking dish. Top with shredded cheddar cheese.

Transfer to oven and bake for 15 minutes. Serve warm.

Spice Level: