Ginger Harvest 🫚 Traditional Ginger Candy Chicken Masala and Juice from My Village Kitchen

coconut milk

🥗Healthier: low-fat coconut milk

💰Cheaper: milk + coconut extract

Low-fat coconut milk reduces calories while maintaining flavor.

curry powder

🥗Healthier: homemade spice blend

💰Cheaper: individual spices

Homemade blends can be healthier and more flavorful.

green chilies

🥗Healthier: bell peppers

💰Cheaper: jalapeños

Bell peppers offer sweetness without heat.

chicken

🥗Healthier: tofu

💰Cheaper: chicken thighs

Tofu provides a plant-based option, while thighs are more economical.

Prepare ginger paste by blending ginger and watermelon together.

Add sugar and salt to the ginger paste.

Prepare chicken by marinating with yogurt, turmeric powder, salt, pepper, and chili powder.

Heat coconut oil in a pan and sauté onions, ginger, and garlic until fragrant.

Add marinated chicken to the pan and cook until browned.

Stir in chopped tomatoes and spices including chili powder and turmeric.

Add coconut milk and let simmer until chicken is cooked through.

Serve chicken curry with lime and garnish with coriander.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary