Chicken Heart Bell Pepper Stir Fry/Dinner Recipes/Pepper Recipes/Chicken Recipe/Stir Fry Recipe 1581
Recipe Information
Chicken Heart Bell Pepper Stir Fry
Cultural Context
Stir-frying is a popular cooking method in many Asian cuisines, particularly in Thailand, where this dish is often enjoyed for its quick preparation and vibrant flavors. Chicken hearts are a common ingredient in various traditional dishes, providing a rich source of protein and a unique taste. This dish showcases the use of fresh vegetables, making it a colorful and nutritious option for any meal.
chicken hearts
🥗Healthier: turkey hearts
💰Cheaper: chicken gizzards
Turkey hearts are leaner, while gizzards are more budget-friendly.
bell peppers
🥗Healthier: zucchini
💰Cheaper: cabbage
Zucchini is lower in calories, while cabbage is often cheaper.
Heat the pan and pour in 10 ml of oil.
Put in the 15 shallots and the pieces of an onion.
Put in the pieces of 15 g of garlic and 15 g of ginger and mix well.
Put in the pieces of a bell pepper and mix and sauté well.
Put in the pieces of 200 g of chicken hearts and mix well.
Put in a spoon of black pepper, 2 spoons of chili flakes and 2 spoons of coriander powder and mix well.
Add the pieces of a tomato and 2 red chillies and a few curry leaves and mix and sauté for 15 minutes.
Take off the flame and serve.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Allergens
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