Indian pudding recipe |Quick and easy dessert recipe|belly up cooking.

molasses

🥗Healthier: honey

💰Cheaper: maple syrup

Honey provides sweetness with fewer calories.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is dairy-free and adds a unique flavor.

brown sugar

🥗Healthier: coconut sugar

💰Cheaper: white sugar

Coconut sugar has a lower glycemic index.

milk

🥗Healthier: almond milk

💰Cheaper: soy milk

Almond milk is lower in calories and lactose-free.

Combine evaporated milk, sugar, cardamom powder, and saffron in a saucepan over medium heat.

Stir the mixture until the sugar dissolves and the pudding thickens.

In a separate pan, combine sugar and water to make caramel, heating until it turns golden brown.

Pour the caramel into a serving dish and let it cool slightly before adding the pudding mixture.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens