Enhanced Recipesculinary collection

Courses View Cuisines What Can I Make?My Kitchen

How to Make Kimchi | Eric Kim | NYT Cooking

143K views👍 4.3K

147 recipes on Enhanced Recipes

Follow NYT Cooking to prioritize their recipes in your meal plans, pantry matches, and suggestions

Recipes in this Video

4 recipes

vegetariangluten-free

Kimchi is a traditional Korean side dish made from fermented vegetables, primarily napa cabbage and Korean radish. It is a staple in Korean cuisine, often served with meals and known for its bold flavors and health benefits. The fermentation process not only enhances the taste but also preserves the vegetables, making kimchi a versatile dish that can be enjoyed year-round. Its origins date back centuries, with various regional variations reflecting local ingredients and preferences.

Ingredients

●napa cabbage
●Korean radish
●salt
●garlic
●ginger
●Korean red pepper flakes
●fish sauce
●scallions

Instructions

1Cut the napa cabbage into quarters and remove the core.
2Sprinkle salt between the leaves and let it sit for a few hours to wilt.
3Rinse the cabbage thoroughly to remove excess salt.
4In a bowl, mix garlic, ginger, Korean red pepper flakes, and fish sauce to create the paste.
5Add the chopped scallions and Korean radish to the paste and mix well.
6Combine the paste with the cabbage and ensure it's evenly coated.
7Pack the mixture tightly into a jar, leaving some space at the top.
8Seal the jar and let it ferment at room temperature for a few days before refrigerating.

Ingredient Alternatives

napa cabbage

Healthier: savoy cabbage

Cheaper: green cabbage

Savoy cabbage is more nutritious, while green cabbage is often less expensive.

fish sauce

Cheaper: soy sauce

Soy sauce is a budget-friendly alternative for a vegetarian option.

Equipment

cutting boardknifemixing bowljar

🌶️🌶️🌶️Hotfish

Also Known As

KimcheeKim Chee

vegetariangluten-freenut-freesoy-free

Ingredients

●1 medium napa cabbage
●1/4 cup sea salt
●4 cups water
●1 medium daikon radish, julienned
●1 medium carrot, julienned
●1/2 cup green onions, chopped
●1/4 cup garlic, minced
●1 inch ginger, grated
●1 tablespoon sugar
●1 tablespoon fish sauce (optional)
●1 tablespoon Korean pear, grated (optional)
●1 tablespoon red pepper flakes (optional)

Instructions

1Cut the napa cabbage into quarters and remove the core.
2Dissolve the sea salt in 4 cups of water to create a brine.
3Submerge the cabbage quarters in the brine, ensuring they are fully covered. Let it sit for 2-3 hours, turning occasionally.
4After brining, rinse the cabbage under cold water to remove excess salt and drain well.
5In a large bowl, combine the julienned daikon radish, carrot, green onions, minced garlic, grated ginger, sugar, fish sauce, and Korean pear (if using).
6Mix well to combine all the ingredients evenly.
7Pack the cabbage quarters tightly into a clean glass jar, layering with the vegetable mixture as you go.
8Press down firmly to remove air pockets and ensure the vegetables are submerged in their juices.
9Seal the jar and let it ferment at room temperature for 1-2 days, then transfer to the refrigerator.
10Allow the kimchi to chill for at least 24 hours before consuming for the best flavor.

Equipment

large bowlglass jarknifecutting board

Ingredients

●1 whole napa cabbage
●1/2 cup coarse sea salt
●4 cups water
●1/2 cup Korean red pepper flakes (gochugaru)
●1/4 cup fish sauce
●1 tablespoon sugar
●1 tablespoon minced garlic
●1 tablespoon minced ginger
●4 green onions, chopped
●1/2 cup grated carrot

Instructions

1Cut the napa cabbage in half lengthwise, then cut each half into quarters. Rinse the cabbage pieces under cold water.
2In a large bowl, dissolve the sea salt in the water to create a brine. Submerge the cabbage pieces in the brine, ensuring they are fully covered. Let them soak for 2 hours, turning occasionally.
3After 2 hours, remove the cabbage from the brine and rinse it under cold water to remove excess salt. Drain well.
4In a separate bowl, combine the Korean red pepper flakes, fish sauce, sugar, minced garlic, and minced ginger to create the kimchi paste.
5Add the chopped green onions and grated carrot to the kimchi paste and mix well.
6Using your hands (wear gloves), spread the kimchi paste evenly between the layers of the cabbage pieces, ensuring they are well coated.
7Pack the coated cabbage pieces tightly into a clean, airtight container or jar, pressing down to remove air pockets.
8Leave the container at room temperature for 1-2 days to ferment, then transfer it to the refrigerator to continue fermenting for at least a week before consuming.

Equipment

large bowlairtight containergloves

🌶️🌶️🌶️Medium

Ingredients

●2 cups baek kimchi (white kimchi)
●1 cup pork belly, sliced
●1 medium onion, sliced
●2 cloves garlic, minced
●1 tablespoon ginger, minced
●2 cups water
●1 tablespoon gochugaru (Korean red pepper flakes)
●1 tablespoon soy sauce
●1 teaspoon sesame oil
●1 green onion, chopped
●Salt to taste

Instructions

1In a pot, add the sliced pork belly and cook over medium heat until browned.
2Add the sliced onion, minced garlic, and ginger to the pot, and sauté until the onion is translucent.
3Stir in the baek kimchi and cook for about 5 minutes, allowing the flavors to meld.
4Pour in the water and bring the mixture to a boil.
5Once boiling, reduce the heat to low and add gochugaru, soy sauce, and sesame oil.
6Simmer the stew for about 20 minutes, allowing the flavors to develop.
7Taste and adjust seasoning with salt if necessary.
8Add the chopped green onion just before serving.
9Serve hot with steamed rice.

Equipment

potknifecutting boardspoon

🌶️🌶️🌶️Low

More Kimchi Videos

(24 videos)

대박집 김치만들기! 초간단 황금레시피 공개!

대박집 김치만들기! 초간단 황금레시피 공개!

아빠는 식당 사장님

매운맛을 좋아하는 분들을 위한 한식 요리! 김치는 간단하고 매우 건강한 요리입니다!

매운맛을 좋아하는 분들을 위한 한식 요리! 김치는 간단하고 매우 건강한 요리입니다!

주방 개구리

My husband prefers traditional kimchi but I made the short cut version instead

My husband prefers traditional kimchi but I made the short cut version instead

Alissa Nguyen formerly Gaming Foodie

Resep Kimchi

Endeus.tv

How to make KIMCHI using Gochujang red pepper paste || Aabbyy Perez

How to make KIMCHI using Gochujang red pepper paste || Aabbyy Perez

Aabbyy Perez

Kimchi Recipe/How to Mix HomeMade Kimchi/Easy Step by Step Tutorial #trending

Kimchi Recipe/How to Mix HomeMade Kimchi/Easy Step by Step Tutorial #trending

Team Espinosa Vlogs

[Easy Korean Recipes in Tagalog] KIMCHI (The most famous, yet the easiest!)

[Easy Korean Recipes in Tagalog] KIMCHI (The most famous, yet the easiest!)

deliciousLee with Ara

How I Make Kimchi

How I Make Kimchi

Preserving Today

Kimchi | किमची | Sanjeev Kapoor Khazana

Kimchi | किमची | Sanjeev Kapoor Khazana

Sanjeev Kapoor Khazana

How to Make Kimchi Like a Korean

How to Make Kimchi Like a Korean

Johnny Kyunghwo

SUPER EASY AND DELICIOUS KIMCHI RECIPE!!! | EASY KIMCHI RECIPE

SUPER EASY AND DELICIOUS KIMCHI RECIPE!!! | EASY KIMCHI RECIPE

Kusina ni Lola

How To Make Kimchi | 5 simple steps

How To Make Kimchi | 5 simple steps

Rachel Ama

How to make Easy Kimchi (막김치)

How to make Easy Kimchi (막김치)

Maangchi

The spicy condiment I put on EVERYTHING! 💯 My Easy Homemade Kimchi | Marion's Kitchen

The spicy condiment I put on EVERYTHING! 💯 My Easy Homemade Kimchi | Marion's Kitchen

Marion's Kitchen

How to Make Kimchi at Home

How to Make Kimchi at Home

Wyse Guide

Homemade Kimchi The Easy Authentic Way

Homemade Kimchi The Easy Authentic Way

Pants Down Aprons On

How to make KIMCHI (Korean napa cabbage pickle) 〜キムチ〜 | easy Japanese home cooking

How to make KIMCHI (Korean napa cabbage pickle) 〜キムチ〜 | easy Japanese home cooking

Taiji ́s Kitchen

Learn How to Make Kimchi with This Delicious Korean Family Recipe | Homeschool | Everyday Food

Learn How to Make Kimchi with This Delicious Korean Family Recipe | Homeschool | Everyday Food

Everyday Food

SIMPLY KOREAN: the BEST KIMCHI recipe '포기김치'

SIMPLY KOREAN: the BEST KIMCHI recipe '포기김치'

choibites

Mom’s Kimchi Recipe Everyone is Asking for

Mom’s Kimchi Recipe Everyone is Asking for

Crazy Korean Cooking

HOW TO MAKE: SUPER EASY & QUICK FERMENTED VEGGIES [easy at-home science experiments]

HOW TO MAKE: SUPER EASY & QUICK FERMENTED VEGGIES [easy at-home science experiments]

Bite Scized Education

Kimchi: The Most Important Dish In Korean Cuisine | Why We Eat

Kimchi: The Most Important Dish In Korean Cuisine | Why We Eat

Munchies

How To Make Kimchi At Home...Easy Mode

How To Make Kimchi At Home...Easy Mode

Joshua Weissman

KOREAN COOKING. Homemade Kimchi, Korean BBQ, Kimchi Fried Rice, Korean Beef Stew!

KOREAN COOKING. Homemade Kimchi, Korean BBQ, Kimchi Fried Rice, Korean Beef Stew!

Chef RV Manabat

Similar Korean Videos

(24 videos)

어마무시한! 8kg 녹찐한 순대국 🤩 순댓국 대용량 미쳤네

어마무시한! 8kg 녹찐한 순대국 🤩 순댓국 대용량 미쳤네

썰맨

초간단 김치찌개 ㅣ 백종원의 백종원 레시피

초간단 김치찌개 ㅣ 백종원의 백종원 레시피

백종원 PAIK JONG WON

잡채는 5가지 방법과 양념 황금비율만 알면 최고의 잡채가 됩니다! 이건 무조건 외우세요!

잡채는 5가지 방법과 양념 황금비율만 알면 최고의 잡채가 됩니다! 이건 무조건 외우세요!

오늘식탁 - Today Table

식당 사장님이 알려주는실패없는 비빔국수 황금 양념장 #카페동이 #집밥 #한식 #레시피 #koreanfood

식당 사장님이 알려주는실패없는 비빔국수 황금 양념장 #카페동이 #집밥 #한식 #레시피 #koreanfood

카페동이, 오늘의 밥상

::rice cake:: 송편만들기 Rice cake for Chuseok, ''Songpyeon"

::rice cake:: 송편만들기 Rice cake for Chuseok, ''Songpyeon"

SUJUNG CAKE 수정케이크

대파김치 만들기(초간단)/ 금방만들어서 흰밥에 올려먹어도 맛있어요👍

대파김치 만들기(초간단)/ 금방만들어서 흰밥에 올려먹어도 맛있어요👍

푸딩 Fooding

[어남선생 레시피] 한번 배워두면 평생 가는 레시피! [평생 김치찌개] 류수영의 각종 꿀팁 총출동 [신상출시 편스토랑/Fun-Staurant] | KBS 240105 방송

[어남선생 레시피] 한번 배워두면 평생 가는 레시피! [평생 김치찌개] 류수영의 각종 꿀팁 총출동 [신상출시 편스토랑/Fun-Staurant] | KBS 240105 방송

KBS Entertain

완전 쉬운 김치부침개.그녀의킥은? [김치부침개 : 한식(koreanfood)]Kimchi pancake 반찬만들기#26 [그녀의요리 : hercooking]

완전 쉬운 김치부침개.그녀의킥은? [김치부침개 : 한식(koreanfood)]Kimchi pancake 반찬만들기#26 [그녀의요리 : hercooking]

Umi's cooking우미스쿠킹

잡채 만드는법 [한식조리기능사 실기동영상]

잡채 만드는법 [한식조리기능사 실기동영상]

YoriTV

부대찌개먹방, 집밥먹방, 스팸과 킬바사소세지, 비엔나 소세지를 가득 넣은 부대찌개 리얼사운드 sausage stew mukbang KOREAN HOME FOOD REAL SOUND

부대찌개먹방, 집밥먹방, 스팸과 킬바사소세지, 비엔나 소세지를 가득 넣은 부대찌개 리얼사운드 sausage stew mukbang KOREAN HOME FOOD REAL SOUND

배블리[B.LOVELY MUKBANG]

장마엔 부찌죠? 햄사리3인분 줄서먹는 맛 집 부대찌개 + 냉면그릇에 밥 한 그릇 먹방입니다. MUKBANG

장마엔 부찌죠? 햄사리3인분 줄서먹는 맛 집 부대찌개 + 냉면그릇에 밥 한 그릇 먹방입니다. MUKBANG

한식푸우 Korean food

🔥엄청더운날 퇴근후 매운김치찌개랑 집밥먹방 Korean Food Kimchijjigae Mukbang eating show

🔥엄청더운날 퇴근후 매운김치찌개랑 집밥먹방 Korean Food Kimchijjigae Mukbang eating show

라라먹방 Rara mukbang

2021년 3대가 함께하는 김장김치 만들기 해남 절임배추 -충청도 외할머니 밥상

2021년 3대가 함께하는 김장김치 만들기 해남 절임배추 -충청도 외할머니 밥상

충청도외할머니밥상

단맛 있는 #자색고구마 #송편만들기, 지역에 따라 송편 모양도 다르다 충청도.경기도식 송편 모양

단맛 있는 #자색고구마 #송편만들기, 지역에 따라 송편 모양도 다르다 충청도.경기도식 송편 모양

솔바위농원

LA Galbi~ Korean food! LA갈비양념 이렇게하세요~ LA갈비 구이~ LA갈비양념비법 갈비양념 황금레시피 Korean Style Beef Short Ribs

LA Galbi~ Korean food! LA갈비양념 이렇게하세요~ LA갈비 구이~ LA갈비양념비법 갈비양념 황금레시피 Korean Style Beef Short Ribs

LA inaTV미국사는 강원도촌아줌마

부서지지도 않고 쫀득 매콤한 초간단 감자조림! 강원도에 살던 엄마가 해주시던 황금 레시피 대공개│최고의 요리비결│알고e즘

부서지지도 않고 쫀득 매콤한 초간단 감자조림! 강원도에 살던 엄마가 해주시던 황금 레시피 대공개│최고의 요리비결│알고e즘

EBSCulture (EBS 교양)

[간단 자취요리] 단짠단짠! 고기없이 궁중떡볶이 / 간장떡볶이 만들기 / 얌무yammoo

[간단 자취요리] 단짠단짠! 고기없이 궁중떡볶이 / 간장떡볶이 만들기 / 얌무yammoo

얌무YAMMoo

호떡으로 디저트 만들기

뮈냥(minyang)

부대찌개, 맛집 레시피 이건 못참지! 집에서 편하고 맛있게 맛집 부대찌개 즐겨보세요 #요리 #koreanfood #food #부대찌개 #찌개 #레시피 #맛집#음식 #국물요리

부대찌개, 맛집 레시피 이건 못참지! 집에서 편하고 맛있게 맛집 부대찌개 즐겨보세요 #요리 #koreanfood #food #부대찌개 #찌개 #레시피 #맛집#음식 #국물요리

우리집맛선생_평범한재료를 특별한요리로

재벌가 요리선생 '흑백요리사 서울엄마' 김밥 레시피 최초공개 (초간단, 우정욱 셰프)

재벌가 요리선생 '흑백요리사 서울엄마' 김밥 레시피 최초공개 (초간단, 우정욱 셰프)

밉지않은 관종언니

서울 동대문구 이문동으로 새로운 사무실 이전하고 첫번째 소스, 잡채소스 ! 잡채 양념은 이렇게 하세요!

서울 동대문구 이문동으로 새로운 사무실 이전하고 첫번째 소스, 잡채소스 ! 잡채 양념은 이렇게 하세요!

요리는 레시피다

꼬막 요리의 최고봉 꼬막비빔밥 만들기 / 핵맛있는 꼬막무침 황금레시피

꼬막 요리의 최고봉 꼬막비빔밥 만들기 / 핵맛있는 꼬막무침 황금레시피

전라도시어머니

감탄이 나오는 김치찌개! 냉장고 속 묵은지가 금새 사라집니다

감탄이 나오는 김치찌개! 냉장고 속 묵은지가 금새 사라집니다

쿡피아 Cookpia

[부대찌개] 이 부대찌개는 어느 부대에서 먹을 수 있어요..? | 사골 없이 부대찌개 끓이기

[부대찌개] 이 부대찌개는 어느 부대에서 먹을 수 있어요..? | 사골 없이 부대찌개 끓이기

남자들의 주부생활 men's cooking

Similar Recipes From Other Cuisines

(24 videos)

HOW TO PREPARE UGBA.

HOW TO PREPARE UGBA.

Njoku maryann

Ugba: Nigerian Restaurant Special | Flo Chinyere

Ugba: Nigerian Restaurant Special | Flo Chinyere

Flo Chinyere

DAY 6: Chopped Thai Salad with Peanut Dressing | A Sweet Pea Chef

DAY 6: Chopped Thai Salad with Peanut Dressing | A Sweet Pea Chef

Lacey Baier

Crunchy Thai Salad with Peanut Butter Dressing | Thai Salad Recipe | The Physio Chef

Crunchy Thai Salad with Peanut Butter Dressing | Thai Salad Recipe | The Physio Chef

The Physio Chef

Thai Watermelon Rind Noodle Salad

Thai Watermelon Rind Noodle Salad

The Culinary Institute of America

🥒🔥 Thai Cucumber Relish 101 🇹🇭 (อาจาด) – A Perfect Sweet & Tangy Twist! 😋✨

🥒🔥 Thai Cucumber Relish 101 🇹🇭 (อาจาด) – A Perfect Sweet & Tangy Twist! 😋✨

Thai Kitchen With Rinda

Restaurant Style Thai Cucumber Salad

Restaurant Style Thai Cucumber Salad

cookingguide

Best Thai Cucumber Salad Recipe | Sweet and Sour Cucumber Salad

Best Thai Cucumber Salad Recipe | Sweet and Sour Cucumber Salad

Yummefy

Thai Cucumber Salad Recipe

Thai Cucumber Salad Recipe

Regester For Dinner

Vietnamese Mango Salad (Gỏi Xoài Tôm Thịt)

Vietnamese Mango Salad (Gỏi Xoài Tôm Thịt)

Weekend Meals

Vietnamese Green Mango Salad with Prawn (BBC Masterchef Quarterfinalist)

Vietnamese Green Mango Salad with Prawn (BBC Masterchef Quarterfinalist)

Thuy Hoang │ MasterChef UK 2023

The Perfect Summer Salad in 15 Minutes - Goi Xoai / Mango Salad

The Perfect Summer Salad in 15 Minutes - Goi Xoai / Mango Salad

feedthepudge

MANGO SALAD - Gỏi Xoài | Helen's Recipes

MANGO SALAD - Gỏi Xoài | Helen's Recipes

Helen's Recipes (Vietnamese Food)

How to Make Vietnamese Mango Salad with Shrimp and Herbs | Fresh, Zesty, and Irresistible

How to Make Vietnamese Mango Salad with Shrimp and Herbs | Fresh, Zesty, and Irresistible

Flavors of Asia

GỎI XOÀI | Insalata di mango con gamberi | Vietnamese salad | goi xoai recipe

GỎI XOÀI | Insalata di mango con gamberi | Vietnamese salad | goi xoai recipe

Good morning Vietnam

Vietnamese Refreshing Green Papaya & Beef Jerky Salad Recipe | Gỏi Đu Đủ Khô Bò

Vietnamese Refreshing Green Papaya & Beef Jerky Salad Recipe | Gỏi Đu Đủ Khô Bò

Vicky Pham

Gỏi recipe| Vietnamese Salad with Prawn Crackers| 越式色拉的做法

Gỏi recipe| Vietnamese Salad with Prawn Crackers| 越式色拉的做法

KenLeGourmand

BURMESE FOOD MUKBANG with tea leaf salad & sanwinmakin

BURMESE FOOD MUKBANG with tea leaf salad & sanwinmakin

Miss Mina

Pad Thai Zucchini Noodle Salad | VEGAN + GLUTEN-FREE

Pad Thai Zucchini Noodle Salad | VEGAN + GLUTEN-FREE

Simply Quinoa

Thai Shaved Zucchini Salad

Thai Shaved Zucchini Salad

Coley Cooks

Vietnamese Mango Salad : Mango Salads

Vietnamese Mango Salad : Mango Salads

cookingguide

Andrew Zimmern Cooks: Thai Cucumber Salad

Andrew Zimmern Cooks: Thai Cucumber Salad

Andrew Zimmern

Tomato and Dried Fish Pickle@NepaliFamilyKitchen #dryfishchutney

Tomato and Dried Fish Pickle@NepaliFamilyKitchen #dryfishchutney

Nepali Family Kitchen

Best Thai Sum Tom Recipe

Best Thai Sum Tom Recipe

The Bald Chef