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CANCHA CHULPI 😋 | PERUVIAN CORN | PERUVIAN SNACK 👏🏻

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Recipe Information

Recipe Available
Video-Specific Recipe

Cancha Chulpi

PeruvianPEsnack
30 min
easy
4 servings
Servings4
2 cups dried cancha corn
1 tablespoon vegetable oil
1 teaspoon salt

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

1

Heat a small amount of oil in a pot.

2

Add Chulpi corn to the pot.

3

Cover the pot with a lid while the corn pops.

4

Once the corn is ready, transfer it to a bowl.

5

Add salt to the popped corn and mix.

Equipment Needed

large potspatulameasuring cupsmeasuring spoons

Spice Level:

🌶️🌶️🌶️

Dietary

veganvegetarianplant-basedgluten-freenut-freesoy-free

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