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Super Crunchy Italian Salad Recipe | Easy & Healthy Summer Salad by Vito's Italian Cucina

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Vito’s Italian Cucina | Authentic Italian Recipes
Vito’s Italian Cucina | Authentic Italian Recipes
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Recipe Information

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Video-Specific Recipe

Italian Salad

Cultural Context

Originating from Italy, the Italian salad is a vibrant mix of fresh vegetables and cheeses, often enjoyed as a side dish or light meal. It embodies the Italian philosophy of using simple, high-quality ingredients to create flavorful dishes. Today, variations of this salad are popular worldwide, often adapted to local tastes and available ingredients.

DKDKside
4 servings
Servings4
1 medium red onion
2 cups cherry tomatoes
1 medium cucumber
3 tablespoons balsamic vinegar
to taste black pepper

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

1

Chop red onion and tomatoes.

2

Peel the English cucumber to create stripes for presentation.

3

Combine chopped red onion, tomatoes, and cucumber in a bowl without mixing yet.

4

Drizzle balsamic vinegar over the mixture.

5

Add balsamic glaze on top.

6

Sprinkle with black pepper.

7

Mix the ingredients gently to avoid breaking the tomatoes.

8

Cover the salad and refrigerate until chilled before serving.

Equipment Needed

large bowlsmall bowl

Dietary

vegetariandairy-free

Allergens

milk

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