Grilled Italian Salad Sandwich | Recipe | BBQ Pit Boys

fresh mozzarella

🥗Healthier: part-skim mozzarella

💰Cheaper: processed cheese

Part-skim mozzarella reduces fat while maintaining flavor.

ciabatta bread

🥗Healthier: whole grain bread

💰Cheaper: white sandwich bread

Whole grain bread adds fiber and nutrients.

balsamic vinegar

🥗Healthier: red wine vinegar

💰Cheaper: apple cider vinegar

Red wine vinegar offers a similar tang with fewer calories.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil has a higher smoke point and is heart-healthy.

Clean the grill with Citrusafe spray and a brush.

Layer provolone cheese on the ciabatta bread.

Add hard salami and smoked ham on top of the provolone cheese.

Sprinkle grated Parmesan cheese over the meats.

Cover the sandwich and bake it on the grill for a few minutes.

Prepare the salad by mixing sliced pickled peppers, thin sliced red onion, red cider vinegar, salt, pepper, garlic, and oregano in a bowl.

Let the salad flavors combine for a bit.

Assemble the sandwich with the salad mixture and serve.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens