Spinach Puree with Fried Egg | Armenian Cuisine | How to make Puree

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil is healthier while vegetable oil is more affordable.

eggs

🥗Healthier: egg whites

💰Cheaper: tofu

Egg whites reduce cholesterol while tofu offers a plant-based alternative.

Wash and chop the onions, cook them in a pot without adding water.

Stain the spinach using a stainer.

Chop an onion and roast it with some cooking oil in a pot.

When it is roasted, add the flour and roast for a minute.

Transfer the spinach to the pot, mix it well, then add the milk, salt, and black pepper.

Blend everything very well using a blender, and your puree is ready!

Fry an egg and place it on the spinach puree while serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens