How To Make Oyster Stew ( Mgbe) ||Chef_lizzz

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

oysters

🥗Healthier: mushrooms

💰Cheaper: canned clams

Mushrooms provide umami flavor, while canned clams are more affordable.

Melt butter in a large pot over medium heat until foamy.

Add diced onion and celery; sauté until softened, about 5 minutes.

Stir in minced garlic and cook until fragrant, about 1 minute.

Add oysters and their liquor; cook until edges curl, about 3-4 minutes.

Pour in heavy cream and milk; stir to combine.

Add thyme, bay leaves, and black pepper; simmer gently for 10 minutes.

Remove bay leaves and stir in chopped parsley and lemon juice.

Season with salt and hot sauce to taste.

Serve hot with crusty bread or crackers.

Cooking Techniques

Spice Level:

Allergens