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CHARTREUSE SWIZZLE - Tangy citrus & green herbal liqueur!

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Steve the Bartender
Steve the Bartender
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Recipe Information

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Video-Specific Recipe

Chartreuse Swizzle

Cultural Context

The Chartreuse Swizzle is a refreshing cocktail that showcases the unique herbal flavors of green chartreuse, a liqueur made by Carthusian monks in France. This drink, often enjoyed in warm weather, combines the herbal complexity of chartreuse with the bright acidity of lime and the freshness of mint. Its vibrant green color and invigorating taste make it a popular choice for summer gatherings and parties, and it has gained a following in craft cocktail bars across the United States.

AmericanUSdrink
10 min
easy
4 servings
Servings4
37.5 ml green chartreuse
30 ml pineapple juice
22.5 ml lime juice
50 ml falernum
crushed ice
pineapple wedge
lime wheel

green chartreuse

💰Cheaper: herbal liqueur

Herbal liqueur can mimic some flavors but won't have the same complexity.

simple syrup

🥗Healthier: agave syrup

💰Cheaper: honey

Agave syrup offers a lower glycemic index.

soda water

💰Cheaper: sparkling water

Sparkling water is often less expensive.

1

Start by measuring 37.5 ml of green chartreuse and pour it into your glass.

2

Next, add 30 ml of freshly squeezed pineapple juice to the glass.

3

Then, measure 22.5 ml of fresh lime juice and add it to the mixture.

4

Add 50 ml of falernum to the glass.

5

Fill the glass about three-quarters full with crushed ice.

6

Swizzle the mixture with a spoon to combine and chill the drink, creating frost on the outside of the glass.

7

Top off the glass with the remaining crushed ice, building a mound on top.

8

For garnish, add a pineapple wedge and a lime wheel to the drink.

9

Finish with a straw for easy drinking.

Cooking Techniques

muddlingmixing

Equipment Needed

glassspoon

Spice Level:

🌶️🌶️🌶️Contains Alcohol

Also Known As

Chartreuse Swizzle CocktailSwizzle

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