Glazed Ham Steak
Recipe Information
Glazed Ham Steak
In a small bowl, whisk together brown sugar, maple syrup, water, salt, pepper and paprika.
Heat olive oil in a large skillet over medium heat.
Cook ham steak until lightly browned.
Flip and cook the other side until browned.
Pour brown sugar glaze over the ham steaks and continue to cook for another 5 minutes, until heated through.
Equipment Needed
Spice Level:
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