Classic Margarita Recipe - Martha Stewart
Recipe Information
Classic Margarita
Cultural Context
The Classic Margarita hails from Mexico, traditionally made with tequila, lime juice, and orange liqueur. It embodies the spirit of celebration and is often enjoyed during festive occasions, especially in warm climates. Today, the Margarita has become a global favorite, with countless variations and adaptations, yet the classic remains a staple in bars and restaurants worldwide.
tequila
🥗Healthier: agave syrup
💰Cheaper: mezcal
Mezcal offers a similar flavor profile at a lower cost.
orange liqueur
🥗Healthier: agave syrup
💰Cheaper: triple sec
Triple sec is a more affordable option with a similar sweetness.
simple syrup
🥗Healthier: honey syrup
💰Cheaper: sugar
Sugar is a basic sweetener that can be used instead.
Rub a lime wedge around the rim of a margarita glass.
Dip the rim into coarse salt to coat it.
Fill a cocktail shaker with ice cubes.
Add 3 oz silver tequila to the shaker.
Add 1 and 1/2 oz of orange flavored liqueur to the shaker.
Add 2 teaspoons of simple syrup to the shaker.
Add 3 tablespoons of lime juice to the shaker.
Shake until well combined.
Strain into the salt rimmed glass.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Contains AlcoholAlso Known As
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