Classic Margarita Recipe with the Perfect Ratio

tequila

🥗Healthier: agave syrup

💰Cheaper: mezcal

Mezcal offers a similar flavor profile at a lower cost.

orange liqueur

🥗Healthier: agave syrup

💰Cheaper: triple sec

Triple sec is a more affordable option with a similar sweetness.

simple syrup

🥗Healthier: honey syrup

💰Cheaper: sugar

Sugar is a basic sweetener that can be used instead.

Rub a lime wedge around the rim of the glass.

Dip the rim of the glass in margarita salt to coat it.

Measure out 1.5 ounces of tequila using a jigger.

Measure out 1.5 ounces of Cointreau (orange liqueur) using a jigger.

Slice a lime in half and juice it, measuring out 1.25 ounces of lime juice.

If desired, add 0.5 ounces of simple syrup for sweetness.

Place ice in the shaker and add the tequila, Cointreau, lime juice, and simple syrup.

Close the shaker and shake vigorously to combine and chill the mixture.

Pour the margarita over fresh ice in the prepared glass.

Garnish with a lime wedge and serve immediately.

Cooking Techniques

Equipment Needed

Spice Level: