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Zwiebelkuchen

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🌍Authentic German recipe from a Germany-based creator — ingredients and steps translated below
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Schnell Einfach und Lecker

Recipe Information

Recipe Available
Video-Specific Recipe

German Onion Tart

Cultural Context

Originating from the southwestern region of Germany, particularly in the wine-producing areas of Baden and Württemberg, German Onion Tart (Zwiebelkuchen) is a beloved seasonal dish often enjoyed during the harvest festival. Traditionally served with new wine, this savory tart showcases the simplicity and heartiness of German cuisine. Today, it has found its way into various culinary traditions, celebrated for its comforting flavors and versatility as a dish for gatherings and celebrations.

GermanDEmain
60 min
medium
8 servings
Servings4
8-10 Zwiebeln
300g Gouda, gerieben
220ml Wasser, lauwarm
50g Butter
1Pckg. Hefe
200g Sauerrahm
3 Eier
450g Mehl
200g Speck

bacon

🥗Healthier: smoked turkey

💰Cheaper: ham

Smoked turkey offers a leaner option while ham is often more affordable.

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: cream cheese

Greek yogurt reduces calories and adds protein, while cream cheese is a budget-friendly alternative.

caraway seeds

🥗Healthier: fennel seeds

💰Cheaper: cumin

Fennel seeds provide a similar flavor profile, while cumin is widely available and inexpensive.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is lower in calories, while water can be used to reduce costs.

1

Aus Mehl, Prise Salz, Hefe, Wasser und Butter einen Teig herstellen und 1 Stunde gehen lassen.

2

In der Zwischenzeit Eier und Sauerrahm mixen.

3

Zwiebeln in Scheiben und Speck in Würfel schneiden.

4

Zwiebeln und Speck in einer Pfanne mit wenig Öl bräunen lassen, leicht abkühlen lassen und die Eiermasse dazugeben.

5

Den Teig in Backblechgröße ausrollen und auf das Backblech legen, die Ränder nach oben andrücken.

6

Die Eier-Zwiebel-Speckmasse auf den Teig geben und mit Salz, Pfeffer und Muskatnuss abschmecken.

7

Den geriebenen Käse darüber streuen und im vorgeheizten Ofen bei 200°C ca. 30 min backen.

Cooking Techniques

sautéingmixingbaking

Equipment Needed

PfanneBackblechOfen

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

glutendairy

Also Known As

Zwiebelkuchen
Local Name: Zwiebelkuchen

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