Lemon Mousse with Berry Sauce | Lemon Mousse without eggs | Easy and Quick Lemon Pudding

heavy cream

🥗Healthier: coconut cream

💰Cheaper: whipped topping

Coconut cream is lower in calories and whipped topping is more budget-friendly.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey is a natural sweetener and brown sugar is often less expensive.

gelatin

🥗Healthier: agar-agar

Agar-agar is a plant-based alternative to gelatin.

Whip the heavy cream until soft peaks form.

In a separate bowl, combine sugar, lemon juice, and lemon zest.

Dissolve gelatin in warm water and let it cool slightly.

Fold the lemon mixture into the whipped cream gently.

Add the dissolved gelatin and mix until well combined.

Spoon the mousse into serving dishes and refrigerate until set.

Cooking Techniques

Spice Level:

Dietary

Allergens