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Sopa De Pollo BEST RECIPE (Chicken Soup)

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Recipe Information

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Video-Specific Recipe

Sopa De Pollo

Cultural Context

Sopa de Pollo, a comforting chicken soup, is a staple in Dominican households, often prepared during family gatherings or on rainy days. This dish reflects the island's culinary traditions, showcasing the use of fresh vegetables and herbs. While variations exist across Latin America, the Dominican version is particularly cherished for its rich flavor and heartwarming qualities, making it a beloved dish both locally and among the diaspora.

DominicanDOmain
60 min
medium
6 servings
Servings4
1.5 lbs chicken
8 cups water
2 cups carrots, chopped
1 cup celery, chopped
1 medium onion, chopped
3 cloves garlic, minced
2 medium potatoes, diced
1 cup corn, fresh or frozen
1 bell pepper, chopped
1/2 cup cilantro, chopped
1 lime, juiced
2 bay leaves
1 teaspoon salt
1/2 teaspoon black pepper
1 teaspoon oregano
1 medium tomato, diced
1 avocado, sliced

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

chicken

🥗Healthier: turkey

💰Cheaper: chicken thighs

Turkey is leaner, while chicken thighs are more affordable.

cilantro

🥗Healthier: parsley

💰Cheaper: parsley

Parsley offers a similar flavor profile at a lower cost.

avocado

🥗Healthier: mashed avocado

💰Cheaper: none

Mashed avocado provides a similar creamy texture.

corn

🥗Healthier: frozen corn

💰Cheaper: canned corn

Frozen corn is fresher, while canned corn is often less expensive.

1

Boil water in a large pot over high heat.

2

Add chicken and cook until no longer pink, about 20 minutes.

3

Remove chicken, let cool, and shred into pieces.

4

In the same pot, add chopped carrots, celery, and onion; simmer until tender, about 10 minutes.

5

Stir in minced garlic and cook for 1 minute until fragrant.

6

Add potatoes, corn, bell pepper, and shredded chicken back to the pot.

7

Season with salt, black pepper, oregano, and bay leaves; simmer for 15 minutes.

8

Add chopped cilantro and lime juice just before serving.

9

Serve hot with avocado slices on top.

Cooking Techniques

simmeringshredding

Spice Level:

🌶️🌶️🌶️

Also Known As

Chicken SoupSopa de Pollo Dominicano

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