How to make Diri ak Djon Djon (Haitian Black Rice)

djon djon mushrooms

💰Cheaper: shiitake mushrooms

Shiitake mushrooms are more accessible and provide a similar umami flavor.

long-grain rice

🥗Healthier: brown rice

💰Cheaper: white rice

Brown rice is healthier due to higher fiber content.

Soak dry black mushrooms in water to extract the black color.

Strain the soaked mushrooms using a spoon to press down and extract all the juice.

In a pan with oil, add onions, garlic, and dry seasoning.

Add the strained mushroom water to the pan, being careful to avoid the sediment at the bottom.

Bring the mixture to a boil.

Add a mixture of washed Basmati and Jasmine rice to the boiling water.

Taste the mixture and add salt if needed.

Cover the pan and let it boil.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary