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Blitztorte ♥ Pfirsiche im Paradies ♥ schnell & einfach

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🌍Authentic German recipe from a Germany-based creator — ingredients and steps translated below
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Irina's Geheimrezept & mehr

Recipe Information

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Video-Specific Recipe

Blitz Torte

Cultural Context

Blitz Torte, originating from Germany, is a delightful cake traditionally made for celebrations. Its name, meaning 'lightning cake,' reflects the speed at which it can be prepared, making it a favorite for last-minute gatherings. The cake is known for its light texture and is often filled with fruit preserves and whipped cream, embodying the essence of German dessert culture. Today, variations abound, with many opting for different fruit fillings or toppings, showcasing its adaptability and global appeal.

GermanDEdessert
45 min
medium
8 servings
Servings4
3 Eier
2 EL Wasser, heiß
125 g Zucker
1 Pck. Vanillezucker
75 g Mehl
75 g Speisestärke
2 TL Backpulver
200 g Mascarpone
250 g Quark
1 Pck. Puddingpulver (Paradiescreme Vanille)
1 Dose Pfirsiche

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil provides a dairy-free option with a similar texture.

whipped cream

🥗Healthier: coconut whipped cream

💰Cheaper: store-bought whipped topping

Coconut whipped cream is a lighter alternative for dairy-free diets.

fruit preserves

🥗Healthier: fresh fruit puree

💰Cheaper: canned fruit

Fresh fruit puree offers a natural sweetness without added sugars.

almond extract

🥗Healthier: vanilla extract

💰Cheaper: imitation almond extract

Vanilla extract provides a similar flavor profile at a lower cost.

1

Preheat the oven.

2

In a bowl, whisk together the eggs and hot water until combined.

3

Add sugar and vanilla sugar, mixing until the mixture is fluffy.

4

Sift in the flour, cornstarch, and baking powder, and gently fold until just combined.

5

Pour the batter into a prepared baking pan and bake until golden and a toothpick comes out clean.

6

Once baked, allow to cool before removing from the pan.

7

For the cream, mix mascarpone, quark, and pudding powder until smooth.

8

Spread the cream mixture over the cooled cake base.

9

Top with sliced peaches from the can.

Cooking Techniques

mixingbakingfolding

Spice Level:

🌶️🌶️🌶️

Allergens

eggsdairyglutennuts

Also Known As

Blitz CakeGerman Blitz Torte
Local Name: Blitz Torte

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