Making Dinner in the 19th Century |Rainy Day ASMR| Fire Cooked Meat

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: ricotta cheese

Greek yogurt reduces calories while maintaining creaminess

beef slices

🥗Healthier: chicken breast

💰Cheaper: pork slices

Chicken is leaner and often less expensive than beef.

Preheat the oven to 375°F.

Prepare the filling by mixing cream cheese, spinach, minced garlic, diced onion, and chopped bell pepper in a bowl.

Lay out beef slices on a clean surface and season with salt, black pepper, and Italian seasoning.

Spread the filling evenly over each beef slice.

Place a few slices of mushrooms on top of the filling.

Roll each beef slice tightly from one end to the other and secure with toothpicks.

Heat olive oil in a skillet over medium heat until shimmering.

Sear the beef rolls in the skillet for 2-3 minutes on each side until browned.

Transfer the rolls to a baking dish and cover with foil.

Bake in the preheated oven for 20-25 minutes until cooked through.

Remove from the oven and let rest for a few minutes before serving.

Remove toothpicks and slice the rolls for serving.

Cooking Techniques

Spice Level:

Allergens