Mexican Tuna Salad

mayonnaise

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt reduces calories while maintaining creaminess

tuna

🥗Healthier: canned salmon

💰Cheaper: canned mackerel

Canned mackerel is often less expensive and has a similar texture

Add Mayo and mustard to a bowl to serve as a marinade.

Break the tuna and mix it with the mayo and mustard.

Set the tuna mixture aside.

Cut the red onion, Roma tomatoes, and cilantro, keeping the stems for flavor.

Mix the chopped vegetables together.

Add lettuce, pepper, and salt to the mixture and combine everything well.

Serve with jalapeno chips.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens