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No Bake Eclair Cake- The Lazy Girls Kitchen

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The Lazy Girls Kitchen
The Lazy Girls Kitchen
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Recipe Information

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Video-Specific Recipe

No Bake Eclair Cake

Cultural Context

No Bake Eclair Cake is a delightful dessert that combines the classic flavors of eclairs into a no-bake format. Originating from French pastry traditions, it captures the essence of creamy vanilla and rich chocolate without the need for baking. This dessert is often served at gatherings and potlucks, making it a popular choice for those seeking an easy yet impressive treat. Today, variations abound, with many opting for different flavors and toppings, but the core concept remains beloved.

FrenchFRdessert
20 min
easy
6 servings
Servings4
4 cups whole milk
2 packets vanilla pudding
8 oz Cool Whip
Tea biscuits or graham crackers
1 cup semi-sweet chocolate
1 cup heavy whipping cream

whipped topping

🥗Healthier: coconut whipped cream

💰Cheaper: heavy cream

Coconut whipped cream is lighter and dairy-free.

chocolate frosting

🥗Healthier: dark chocolate ganache

💰Cheaper: chocolate syrup

Dark chocolate ganache is richer, while chocolate syrup is more affordable.

vanilla pudding mix

🥗Healthier: homemade vanilla pudding

💰Cheaper: vanilla custard

Homemade pudding uses basic ingredients and can be more economical.

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: ricotta cheese

Greek yogurt reduces calories while maintaining creaminess.

1

Line a baking dish with a layer of tea biscuits or graham crackers.

2

In a bowl, whisk together vanilla pudding and whole milk until smooth and thickened.

3

Fold in Cool Whip until fully incorporated.

4

Spread half of the pudding mixture over the layer of tea biscuits or graham crackers.

5

Add another layer of tea biscuits or graham crackers on top of the pudding mixture.

6

Spread the remaining pudding mixture over the second layer of tea biscuits or graham crackers.

7

Top with a final layer of tea biscuits or graham crackers.

8

In a separate bowl, heat the semi-sweet chocolate and heavy whipping cream until smooth, then spread over the top layer of tea biscuits or graham crackers.

9

Refrigerate for at least 4 hours or overnight to set.

10

Slice into squares before serving.

Cooking Techniques

mixinglayeringrefrigerating

Equipment Needed

baking dishmixing bowlswhiskspatula

Spice Level:

🌶️🌶️🌶️

Allergens

milkwheat

Also Known As

Eclair DessertNo-Bake Eclair
Local Name: Gâteau éclair sans cuisson

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