Amazing Avocado Ice Cream (Dairy Free) | Cooking with Carson

coconut milk

🥗Healthier: almond milk

💰Cheaper: whole milk

Almond milk is lower in calories and can be more affordable.

honey

🥗Healthier: agave syrup

💰Cheaper: corn syrup

Agave syrup is a lower glycemic index sweetener.

sugar

🥗Healthier: stevia

💰Cheaper: brown sugar

Stevia is a no-calorie sweetener, while brown sugar is often less expensive.

Puree the avocado in a blender.

Add coconut milk and honey to the blender.

Blend until it has stiff peaks.

Transfer the mixture to a container and freeze for 3 to 4 hours.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens