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How to Make Eid Cookies / Eid Special! Homemade Butter Cookies with Cardamom & Cocoa

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MY DASTARKHWAN
MY DASTARKHWAN
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Recipe Information

Recipe Available
Video-Specific Recipe

Eid Cookies

OtherXXdessert
30 min
easy
24 servings
Servings4
250g butter, softened at room temperature
120g powdered sugar
1 egg
450g plain flour
1/2 teaspoon baking powder
1/2 teaspoon cardamom
30g cocoa powder
1 tablespoon oil
1

Preheat the oven to the desired temperature.

2

In a mixing bowl, cream together the softened butter and powdered sugar until light and fluffy.

3

Add the egg and mix until well combined.

4

In another bowl, sift together the plain flour, baking powder, cardamom, and cocoa powder.

5

Gradually add the dry ingredients to the wet mixture, mixing until a dough forms.

6

If the dough is too dry, add the tablespoon of oil to help bring it together.

7

Shape the dough into cookies and place them on a baking sheet lined with parchment paper.

8

Bake in the preheated oven until the cookies are lightly golden.

9

Allow the cookies to cool before serving.

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

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