Butter Garlic Confit Recipe.

unsalted butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil provides a healthier fat option while maintaining flavor.

Place 4 sticks of unsalted butter into the air fryer.

Add the peeled garlic cloves to the air fryer with the butter.

Season the mixture with a hefty amount of salt.

Add black pepper to the mixture as well.

Add sprigs of rosemary and chopped Calabrian chilies to the air fryer.

Set the air fryer to 350° F and start cooking.

Check the mixture as it cooks, stirring occasionally to ensure even cooking.

Slice some bread to prepare for serving the confit.

Once the garlic and butter are cooked, smash the garlic with a spoon to release flavors.

Spread the smashed garlic onto the sliced bread and enjoy.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens