Baked Mac And Cheese,Quick And Easy Macaroni Recipe By Recipes of the World

cheddar cheese

🥗Healthier: reduced-fat cheese

💰Cheaper: processed cheese

Lower calorie option or more budget-friendly.

elbow macaroni

🥗Healthier: whole grain pasta

💰Cheaper: generic pasta brands

More nutritious or cost-effective.

Preheat the oven to 350°F (175°C).

Cook the macaroni in boiling water until al dente.

In a saucepan, melt butter over medium heat.

Stir in flour and cook for a minute to form a roux.

Gradually whisk in milk and bring to a simmer until thickened.

Remove from heat and stir in cheddar and mozzarella cheese until melted and smooth.

Combine the cheese sauce with the cooked macaroni and mix well.

Transfer the mixture to a baking dish and top with breadcrumbs, mixed herbs, oregano, and red chili powder.

Bake in the preheated oven for 20-25 minutes until golden and bubbly.

Let cool slightly before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens