5 Polish Cakes and Pastries - Try most delicious Polish cakes in Warsaw!

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil offers a dairy-free option with similar texture.

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: ricotta

Greek yogurt reduces fat while maintaining creaminess.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey is a natural sweetener with unique flavor.

flour

🥗Healthier: almond flour

💰Cheaper: all-purpose flour

Almond flour adds nutrition but can be pricier.

Visit Pracownia Cukiernicza Zagoździński for the best pączki in Warsaw.

Pączki are filled with jam and covered with powdered sugar, icing, or glaze, sometimes with orange zest on top.

Try pączki from A. Blickle, a chain selling them since 1869.

Order traditional Polish cream pie made of two layers of puff pastry filled with whipped cream and butter cream.

In Warsaw, this pie is called Napoleonka, while in Cracow it's Kremówka.

Visit Słodki Słony, a confectionery and restaurant owned by Magda Gessler.

Try apple pie served with merengue on top.

Order racuchy, which are fluffy pancakes filled with apple slices, served warm with powdered sugar.

Visit Cukiernia Olczak i Syn to try Zygmuntówka, a cake with an almond bottom filled with chocolate cream and lingonberry marmalade.

Try Wuzetka, a chocolate cake with layers of sponge soaked in alcohol and whipped cream in the middle.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens