Zwiebelfleisch | Der Schmortopf, die bis jetzt beste Art dieser Beliebtheit | Die Sachsengriller

beef broth

🥗Healthier: vegetable broth

💰Cheaper: water + bouillon

Vegetable broth can reduce sodium and calories.

red wine

🥗Healthier: grape juice

💰Cheaper: cooking wine

Grape juice provides sweetness without alcohol.

Prepare the Schweinenacken by cutting it into pieces.

Slice the Gemüsezwiebeln.

In a Dutch oven, melt the butter and margarine over medium heat.

Add the Schweinenacken pieces and brown them on all sides.

Add the sliced Gemüsezwiebeln and sauté until they are translucent.

Stir in the Magisches Rind seasoning.

Cover and cook on low heat until the meat is tender.

Serve with Aufback Brötchen.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens