Air Fryer Baked Potatoes

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil provides healthy fats while margarine is more economical.

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: plain yogurt

Greek yogurt offers protein with fewer calories, while plain yogurt is often less expensive.

cheese

🥗Healthier: nutritional yeast

💰Cheaper: processed cheese

Nutritional yeast is lower in calories and adds a cheesy flavor.

bacon bits

🥗Healthier: turkey bacon

💰Cheaper: cooked ham

Turkey bacon is leaner, while cooked ham can be more affordable.

Preheat oven to 400°F (200°C).

Wash and scrub potatoes under cold water.

Dry potatoes thoroughly with a towel.

Pierce each potato several times with a fork.

Rub potatoes with olive oil and sprinkle with sea salt.

Place potatoes directly on the oven rack or on a baking sheet.

Bake for 45-60 minutes until skin is crispy and potatoes are tender.

Remove potatoes from the oven and let them cool for a few minutes.

Cut a slit in the top of each potato and gently squeeze the sides to open.

Fluff the insides with a fork and add butter, salt, and pepper to taste.

Top with your choice of sour cream, cheese, bacon bits, and fresh herbs.

Cooking Techniques

Spice Level: