🇺🇸 Crustless New York Cheesecake Recipe 4K | Taste American Cuisine

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: ricotta cheese

Greek yogurt is lower in fat and higher in protein.

sour cream

🥗Healthier: plain yogurt

💰Cheaper: cream cheese

Plain yogurt is lower in calories and fat.

Preheat oven to 375°F (190°C).

In a large bowl, beat the cream cheese, ricotta cheese, sour cream, sugar, butter, flour, and cornstarch until smooth.

Add the eggs and beat on low speed just until combined.

Stir in the lemon juice and vanilla extract.

Pour the mixture into a greased 9-inch springform pan and place the pan on a baking sheet.

Bake for 70-75 minutes or until the edges are lightly browned and the top is dry to the touch (the center will not be set).

Cool on a wire rack for 10 minutes.

Carefully run a knife around the edge of the pan to loosen; cool for 1 hour longer.

Refrigerate overnight before serving. Garnish with assorted fresh fruit.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens