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Traditional Azerbaijani Chicken Pilaf Recipe in the Village - Making Quince Dessert with Walnut

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Azerbaijani Chicken Pilaf

Cultural Context

Originating from the rich culinary traditions of Azerbaijan, Chicken Pilaf is a beloved dish often served during festive occasions and family gatherings. It showcases the region's affinity for fragrant rice dishes, combining tender chicken with aromatic spices and sweet dried fruits. Today, variations of pilaf can be found across the Caucasus and Central Asia, each with unique local ingredients and flavors.

AzerbaijaniAZmain
45 min
medium
6 servings
Servings4
1 lb chicken
1 large onion
4 tablespoons butter
2 medium quince
4 cups water
2 cups long-grain rice
1 teaspoon salt
1 lemon (juiced)
2 tablespoons sugar
1 teaspoon cinnamon
1 teaspoon turmeric
1 cup flour
2 tablespoons liquid oil
2 medium pear
2 cups black tea
1 cup walnuts
1 cup mushrooms
2 large eggs

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

long-grain rice

🥗Healthier: quinoa

💰Cheaper: short-grain rice

Quinoa offers more protein while short-grain rice is often less expensive.

dried fruits

🥗Healthier: fresh fruits

💰Cheaper: canned fruits

Fresh fruits provide a healthier option while canned fruits can be more budget-friendly.

chicken

🥗Healthier: turkey

💰Cheaper: chicken thighs

Turkey is leaner, while chicken thighs are often cheaper than breasts.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is a healthier fat option, while margarine can be more cost-effective.

1

Melt butter in a pot

2

Add chopped onion and sauté until translucent

3

Add chicken pieces and brown them

4

Season with salt and turmeric

5

Add water and rice

6

Stir in quince and sugar

7

Add cinnamon and lemon juice

8

Cook until rice is tender

Cooking Techniques

sautéingsteaming

Equipment Needed

large potwooden spoonknifecutting boardmeasuring cups

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

Allergens

gluten

Also Known As

Azerbaijani PilafTavuk Pilavı

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