Garlic Parmesan Roasted Asparagus Recipe

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated mozzarella

Nutritional yeast adds a cheesy flavor with fewer calories.

Preheat the oven to 425°F (220°C).

Trim the tough ends off the asparagus.

Place the asparagus on a baking sheet.

Drizzle with olive oil and toss to coat evenly.

Sprinkle with salt and black pepper to taste.

Add minced garlic and toss again.

Spread the asparagus in a single layer on the baking sheet.

Roast in the preheated oven for 12-15 minutes until tender and slightly crispy.

Remove from the oven and drizzle with lemon juice.

Sprinkle with grated parmesan cheese, if using.

Drizzle with balsamic vinegar for added flavor, if desired.

Serve warm as a side dish.

Cooking Techniques

Spice Level:

Allergens