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Ich habe gerade die genialste Art gefunden, Reis mit Thunfisch zu kochen!

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🌍Authentic German recipe from a Germany-based creator — ingredients and steps translated below
1.4K views👍 16
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Schmackhaft. TV

Recipe Information

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Video-Specific Recipe

Thunfisch-Ei Gericht

Cultural Context

Originating from German kitchens, Thunfisch-Ei Gericht is a simple yet satisfying dish that showcases the classic combination of tuna and eggs. It's often enjoyed as a quick meal or snack, reflecting the German preference for hearty, protein-rich foods. Today, variations can be found across Europe, with some adding different herbs or spices to enhance the flavor.

GermanDEmain
20 min
easy
2 servings
Servings4
1.5 l heißes Wasser
5 g Salz
300 g Reis
15 ml Öl
2 Zwiebel
120 g Thunfisch in der Dose
3 g Salz
3 g schwarzer Pfeffer
2 Tomaten
150 g Mozzarella
3 Eier
3 g Salz
100 g Kochsahne
60 g Butter
2 Zehen Knoblauch
2 Tomaten
1 Gurke
1 rote Zwiebel
15 g Petersilie
15 ml Olivenöl
15 ml Zitronensaft
2 g Salz
2 g schwarzer Pfeffer

mayonnaise

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt reduces calories while maintaining creaminess.

tuna

🥗Healthier: canned salmon

💰Cheaper: canned mackerel

Canned salmon provides similar nutrition at a lower cost.

eggs

🥗Healthier: tofu

💰Cheaper: egg substitute

Tofu offers a plant-based alternative with less cholesterol.

pickles

🥗Healthier: cucumber slices

💰Cheaper: homemade pickles

Fresh cucumber slices offer crunch without added sugar.

1

1. Bring 1.5 liters of water to a boil and add 5 grams of salt.

2

2. Add 300 grams of rice to the boiling water and cook according to package instructions.

3

3. In a pan, heat 15 ml of oil and sauté 2 chopped onions until translucent.

4

4. Add 120 grams of canned tuna, 3 grams of salt, 3 grams of black pepper, 2 chopped tomatoes, 150 grams of mozzarella, and 3 beaten eggs to the pan. Stir until combined.

5

5. Add 100 grams of cooking cream and 60 grams of butter to the mixture and cook until everything is heated through.

6

6. For the salad, combine 2 chopped tomatoes, 1 chopped cucumber, 1 chopped red onion, and 15 grams of parsley in a bowl.

7

7. Drizzle with 15 ml of olive oil, 15 ml of lemon juice, and season with 2 grams of salt and 2 grams of black pepper. Toss to combine.

Cooking Techniques

boilingmixing

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

Allergens

fisheggsmustard

Also Known As

Tuna Egg DishThunfisch mit Ei
Local Name: Thunfisch-Ei Gericht

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