Cheese Paste Sandwich Spread
Recipe Information
Cheese Paste Sandwich Spread
Cultural Context
Cheese Paste Sandwich Spread is a beloved snack in Trinidad and Tobago, often enjoyed at picnics and gatherings. This creamy spread combines various cheeses and seasonings, reflecting the island's love for bold flavors. It's commonly served on bread, making it a quick and satisfying option for any occasion. Variations exist, incorporating local ingredients and spices, showcasing the creativity of Trinidadian cuisine.
cream cheese
🥗Healthier: Greek yogurt
💰Cheaper: ricotta cheese
Greek yogurt reduces calories while maintaining creaminess
cheddar cheese
🥗Healthier: low-fat cheese
💰Cheaper: processed cheese
Low-fat cheese reduces fat content without sacrificing flavor
Grate 1/4 of an onion into a mixing bowl.
Grate 2 tablespoons of carrot into the bowl.
Add 1 heaping tablespoon of mayonnaise to the bowl.
Add 1 heaping tablespoon of softened butter to the bowl.
Add 1 teaspoon of prepared mustard to the bowl.
Add 2 tablespoons of milk to the bowl, adjusting as needed for consistency.
Add 1/4 teaspoon of black pepper to the mixture.
Add 1/4 teaspoon of pepper sauce to the mixture (optional).
Add 3 cups of grated medium cheddar cheese to the bowl.
Mix all ingredients together, using the back of a spoon to press and crush the grated cheese until smooth.
Adjust consistency by adding more milk or mayonnaise if desired.
Taste the mixture to ensure flavor is to your liking.
Spread the cheese paste onto slices of bread to make sandwiches.
Trim the edges of the sandwiches and cut into triangles.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Allergens
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