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How To Make Creamy Vodka Sauce

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Recipe Information

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Video-Specific Recipe

Creamy Vodka Sauce

ItalianITmain
30 min
medium
4 servings
Servings4
1/2 cup vodka
1 cup double cream
1 teaspoon salt
1/2 teaspoon black pepper
1 lb chicken
1 lemon, juiced

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

1

Introduce the recipe for vodka cream sauce.

2

Pour vodka into a pan carefully, noting it can ignite.

3

Add double cream to the vodka in the pan.

4

Season the mixture with salt and a generous amount of black pepper.

5

Leave the sauce to simmer and reduce until it becomes thick and creamy.

6

Serve the vodka cream sauce with chicken and suggest pairing it with lemon.

Equipment Needed

Large skilletWooden spoonMeasuring cupsMeasuring spoons

Spice Level:

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Dietary

dairy-free
Local Name: Sugo alla Vodka

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