Biscotti Frolla Sablè

unsalted butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is dairy-free and can reduce saturated fat.

powdered sugar

🥗Healthier: stevia

💰Cheaper: granulated sugar

Stevia is lower in calories, while granulated sugar is more cost-effective.

almond flour

🥗Healthier: ground oats

💰Cheaper: all-purpose flour

Ground oats provide a similar texture at a lower cost.

vanilla extract

🥗Healthier: vanilla bean

💰Cheaper: vanilla essence

Vanilla essence is more affordable and still adds flavor.

Prepare the Sablè dough by mixing the flour, butter, sugar, and egg yolk together until combined.

Add salt and any desired aromas to the mixture.

For the cocoa version, incorporate the cocoa powder along with the other ingredients.

Knead the dough gently until it forms a smooth ball.

Chill the dough if necessary before rolling it out or shaping it into biscuits.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens