Majado de Batata con Solo 3 Ingredientes | Receta Fácil y Deliciosa.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil provides a healthier fat option.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk reduces calories while maintaining creaminess.

Peel the sweet potatoes using a peeler.

Chop the sweet potatoes into chunks.

Fill a small pot with water and add a little Himalayan salt.

Place the pot on medium-low heat to bring the water to a boil while peeling the sweet potatoes.

Once peeled and chopped, add the sweet potatoes to the boiling water.

Boil the sweet potatoes for about 10 to 15 minutes until tender.

Check the tenderness with a fork or knife; they should be soft enough to mash easily.

Once tender, drain the sweet potatoes and place them in a bowl.

Add approximately 2 tablespoons of butter to the sweet potatoes.

Mash the sweet potatoes with a fork until smooth and creamy.

Season with additional Himalayan salt to taste if desired.

Serve the mashed sweet potatoes as a side dish.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens