No Bake Peanut Butter Pie

Wash your hands before starting.

Gather all the ingredients needed for the pie.

In a mixing bowl, combine 1 cup of creamy peanut butter with 1 cup of powdered sugar.

Add 8 ounces of cream cheese to the bowl and mix until smooth.

Fold in 8 ounces of Cool Whip into the mixture until well combined.

Take your store-bought pie shell and set it aside.

If using Oreo cookies, crush 25 Oreo cookies and mix them with 1 tablespoon of melted butter to create a crust.

Press the Oreo mixture into the bottom of a pie dish if making an Oreo crust, or simply pour the peanut butter mixture into the store-bought pie shell.

Smooth the top of the peanut butter filling with a spatula.

Cover the pie and place it in the refrigerator to chill for 2 to 3 hours before serving.

Equipment Needed

Spice Level:

Dietary

Allergens