The CREAMIEST Polenta Recipe | #cozy

Parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated Pecorino

Nutritional yeast provides a cheesy flavor with fewer calories.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier and adds a distinct flavor.

Optional: Add the dry polenta to a blender and pulse until it's less coarse. This will give the polenta an extra creamy texture and help it cook nice and fast.

Add the chicken broth and milk to a large saucepan and bring it to a simmer over medium heat.

Add the polenta, then let simmer for 30-40 minutes, lightly stirring every few minutes. Note: If you ground the polenta, or are using instant polenta, it may only take 5-10 minutes to cook.

Add the butter and parmesan, stirring continuously.

Season with salt and pepper, then serve while hot!

Cooking Techniques

Equipment Needed

Spice Level:

Allergens