Pineapple 🍍🍍Delight Recipe | pineapple delight with marie biscuits | Pineapple dessert recipe

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: ricotta cheese

Greek yogurt reduces calories while maintaining creaminess

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey adds sweetness with a unique flavor

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil adds a tropical flavor and is dairy-free

whipped cream

🥗Healthier: coconut whipped cream

💰Cheaper: store-bought whipped topping

Coconut whipped cream is lighter and dairy-free

Crush the plain biscuits into fine powder using a machine for about 30 seconds.

Take the crushed biscuits out and reserve 1-2 tablespoons for garnishing.

In a bowl, press the crushed biscuits into the bottom to form a layer and let it set for 5 minutes.

In another bowl, take half a cup of cream and whip it until it doubles in volume.

Add a pinch of food color to the whipped cream to give it a pineapple color.

Mix in 1 cup of pineapple into the whipped cream and combine well.

Spread half of the pineapple cream mixture over the pressed biscuit layer.

Add another layer of crushed biscuits on top and press down again.

Spread the remaining pineapple cream mixture on top of the second biscuit layer.

Garnish with the reserved crushed biscuits and the remaining pineapple slices.

Refrigerate to set before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens