How to Make The Best Jamaican Festival Dumplings from Scratch || recipe #toyaskitchen

flour

🥗Healthier: whole wheat flour

More nutritious alternative.

sugar

🥗Healthier: honey

Natural sweetener.

Combine all-purpose flour, cornmeal, sugar, baking powder, salt, and nutmeg in a bowl.

Gradually add water to the dry ingredients, mixing until a dough forms.

Knead the dough on a floured surface until smooth.

Divide the dough into small balls and shape them into oval dumplings.

Heat oil in a deep pan over medium heat.

Fry the dumplings until golden brown on all sides.

Remove from oil and drain on paper towels before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens