Food Cravings - How To Make Romanian Style Roasted Pepper Salad - Salata de Ardei Copti(Cooking)DIY

olive oil

🥗Healthier: avocado oil

💰Cheaper: sunflower oil

Avocado oil provides healthy fats while sunflower oil is more economical.

vinegar

🥗Healthier: lemon juice

💰Cheaper: apple cider vinegar

Lemon juice adds freshness and is often more accessible.

Place 3 bell peppers (2 red, 1 green) on the grill guard to char, flipping every few minutes until nicely roasted.

Chop fresh Italian flat-leaf parsley finely.

Place charred bell peppers in a ziplock bag to steam.

Peel the skin off the bell peppers, using a bowl of ice water as an alternative method.

Slice the red onion, using a technique to prevent tears by rinsing it first.

Dice the onion after peeling and rinsing.

Slice the tomato in half and then into pieces.

Combine the sliced onions, diced parsley, roasted peppers, and tomatoes in a bowl.

Add olive oil, wine vinegar, salt, and a touch of sugar to the mixture.

Mix everything together by hand, ensuring even coating.

Add paprika and mix again before tasting.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary