2 Easy Ways To Make Momo Chutney - Red Momo Chutney and Nepali Style Momo Chutney | Street Style

dried red chilies

🥗Healthier: fresh red bell peppers

💰Cheaper: cayenne pepper

Fresh bell peppers provide a milder flavor, while cayenne is more affordable.

lemon juice

🥗Healthier: lime juice

💰Cheaper: vinegar

Lime juice adds a similar acidity, while vinegar is a cost-effective alternative.

Soak dried red chilies in hot water until softened, about 15 minutes.

Drain the chilies and remove stems and seeds.

Blend soaked chilies with tomatoes, garlic, and ginger until smooth.

Add oil, soy sauce, salt, sugar, and vinegar to the blender.

Blend again until all ingredients are well combined and smooth.

Taste and adjust seasoning if necessary.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary